Globally, there is a trend towards a healthier lifestyle. This includes modified dieting and exercise programs. One of the ways that people have been trying to ensure that they eat healthier is to eat chemical free foods. This has given rise to the practice of growing organic vegetables.
The soil within which the food will be planted plays a crucial role in its definition as having been organically grown. Care must be taken to ensure that the land selected for planting has not been contaminated by harmful chemicals. This often happens through industrial and residential dumping as well as chemical spills. Once the safety of the soil has been established, attention can be turned to preparing it for planting.
Composting is done by combining biodegradable matter such as leaves and vegetable peelings and allowing them to break down before applying to the soil. It is also a good idea because it allows for the recycling of bio waste. This also has economic benefits since it eliminates the need for commercial fertilizers and as such saves the farmer from this expense.
Even pest control can be done organically. Changes in technology and lifestyle as well as the demands of an ever growing market has encouraged the use of commercial fertilizers. These factory made pesticides often contain many harmful chemicals. It is for this reason that those who use them are often warned to observe a particular waiting period between application and harvesting in order to ensure that the produce reaped is fit for consumption. Additionally, those whose job it is to apply the chemical, are advised to wear the requisite protective gear. All these precautions hint at the powerful and dangerous nature of these chemicals. There are, however, safer ways to keep plants in your garden pest free.
A number of naturally occurring substances and items help to keep pests away from vegetables. Garlic, a common seasoning used in meal preparation, is known to repel certain garden pests. Ashes does a similar job with destructive snails. If it is sprinkled around the perimeter of the farm area, the snails will be discouraged from entering.
These natural pest controlling methods also save money as they reduce the need for commercial pesticides many of which are harmful especially when they are not used as per directions. They also help to prevent hefty medical bills since they are less likely to result in harm to the health of the consumer or the person who actually applies the pesticide. One of the reasons pest applicators are required to wear protective gear when working is to protect themselves from the harmful chemicals they are applying to the food.
Even the act of reaping has to be done organically if the produce are to be truthfully declared chemical free and healthy. Sometimes though, there is a period of time between reaping and consuming the foods. This means that natural means of preserving them must be sought if necessary in order to maintain their naturally grown status.
Without a doubt growing organic vegetables is the way to go if you are concerned about your financial resources as well as your health and that of others. Those who embrace this cultivation technique are doing themselves and the world at large a remarkable favor. They are helping to promote cost effective, nature friendly living which pays off in the long run.
The soil within which the food will be planted plays a crucial role in its definition as having been organically grown. Care must be taken to ensure that the land selected for planting has not been contaminated by harmful chemicals. This often happens through industrial and residential dumping as well as chemical spills. Once the safety of the soil has been established, attention can be turned to preparing it for planting.
Composting is done by combining biodegradable matter such as leaves and vegetable peelings and allowing them to break down before applying to the soil. It is also a good idea because it allows for the recycling of bio waste. This also has economic benefits since it eliminates the need for commercial fertilizers and as such saves the farmer from this expense.
Even pest control can be done organically. Changes in technology and lifestyle as well as the demands of an ever growing market has encouraged the use of commercial fertilizers. These factory made pesticides often contain many harmful chemicals. It is for this reason that those who use them are often warned to observe a particular waiting period between application and harvesting in order to ensure that the produce reaped is fit for consumption. Additionally, those whose job it is to apply the chemical, are advised to wear the requisite protective gear. All these precautions hint at the powerful and dangerous nature of these chemicals. There are, however, safer ways to keep plants in your garden pest free.
A number of naturally occurring substances and items help to keep pests away from vegetables. Garlic, a common seasoning used in meal preparation, is known to repel certain garden pests. Ashes does a similar job with destructive snails. If it is sprinkled around the perimeter of the farm area, the snails will be discouraged from entering.
These natural pest controlling methods also save money as they reduce the need for commercial pesticides many of which are harmful especially when they are not used as per directions. They also help to prevent hefty medical bills since they are less likely to result in harm to the health of the consumer or the person who actually applies the pesticide. One of the reasons pest applicators are required to wear protective gear when working is to protect themselves from the harmful chemicals they are applying to the food.
Even the act of reaping has to be done organically if the produce are to be truthfully declared chemical free and healthy. Sometimes though, there is a period of time between reaping and consuming the foods. This means that natural means of preserving them must be sought if necessary in order to maintain their naturally grown status.
Without a doubt growing organic vegetables is the way to go if you are concerned about your financial resources as well as your health and that of others. Those who embrace this cultivation technique are doing themselves and the world at large a remarkable favor. They are helping to promote cost effective, nature friendly living which pays off in the long run.
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